TODAY ONLY:
Whole Sea Bream (400-600g) £3.00 Each OR Hand Cut 100-140g Sea Bream fillets £17.00 for 10 fillets
Whole Sea Bass (400-600g) £3.00 Each OR Hand Cut 100-140g Sea Bass fillets £17.00 for 10 fillets
Norwegian Halibut (3-5kg) – £14.50kg
MSC Prime Sustainably Managed XL Turbot (800g-1kg) – £13.00kg OR (2-3kg Fish) – £14.00kg FROZEN ONLY
Whole Chalk Stream Trout (2-3kg Fish) – £9kg
Whole Stone Bass (2-3kg Fish) – £9.90kg
Fresh Swordfish Loin (Air Freight) £18.00kg
Fresh Sashimi Grade Tuna Loin (Air Freight) £21kg
Scaled ‘Premium Grade’ Scottish Salmon Fillet – £14.50kg
Fresh Shetland ‘Inshore’ Squid – £14.00kg
South Coast Monkfish Fillet – £24.00kg
Scottish Medium Cod Fillet – £11.00kg OR Scottish Large Cod Fillet – £14.50kg
XL Shetland Coley Fillet – £8.50kg
Line Caught Norwegian Large Haddock Fillet – £11.00kg
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Wild Scottish Roe On King Scallops – £32kg
American Roeless Scallops – £25.00kg
Fresh Shetland Mussels – £3.50kg
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FRESH FISH SPECIAL ARRIVALS
Scottish Whole (600-800g) Plaice – £9.70kg
Whole Shetland Lemon Sole (400-600g Fish) – £17kg
Fresh South Coast Mackerel (300-500g Fish) – £8.00kg
Dover Sole (400-600g Fish) – £23.00kg
Fresh Scottish Squid – £14.50kg
Chalk Stream Trout (2-3kg Fish) – £9.50kg
South Coast Monkfish (Headless Tails 1-2kg) – £18.00kg
MSC Prime Sustainably Farmed Norweigan Turbot (2-3kg Turbot) – £14.00kg FROZEN ONLY
Whole (3-5kg) Halibut – £13.50kg OR Whole (5-7kg) Halibut – £14.50kg
Whole Sea Bass (400-600g) £3.00 Each OR Hand Cut 100-140g Sea Bass fillets £17.00 for 10 fillets
Whole Sea Bream (400-600g) £3.00 Each OR Hand Cut 100-140g Sea Bream fillets £17.00 for 10 fillets
Whole Sea Bass (600-800g) – £3.75 Each or 140-180g Sea Bass Fillets £27 for 10 Fillets
Whole Sea Bream (600-800g) – £3.75 Each or 140-180g Sea Bream Fillets £25 for 10 Fillets
SHELL FISH SPECIALS:
Lindisfarne Oysters – £90 each
Live Dorset Cockles – £12.00kg
Live Dorset Palourde Clams – £13.00kg
Scottish Razor Clams – £16.00kg
American Roeless Scallops – £24.00kg
Shetland Roe On King Scallop Meat – £32.00kg
Hand Picked White Crabmeat – £13.00 for 250g
Hand Picked Brown Crabmeat – £6 for 454g
Live Crab (all grades) – £11.50kg
Canadian 450-500g – £26.00kg
Canadian 550-600g – £27.00kg
Canadian 700-750g – £28.00kg
Canadian 800g plus – £30.00kg
SMOKED FISH
Natural Smoked Haddock Fillets – £11.50kg
Smoked Cod Fillet – £13.90kg
D-Cut Smoked Salmon – £18.50kg
Long Cut Smoked Salmon – £18.50kg
Premium Unsliced Smoked Salmon – £19.50kg
Premium Kiln Roast Smoked Salmon – £19.95kg
Gravadlax Sides – £20.00kg
Beetroot Gravadlax Sides – £20.00kg
Smoked Mackerel Fillets – £2.95 (200g)
Peppered Smoked Mackerel Fillets – £2.95 (200g)