TODAY ONLY:
Whole Sea Bream (400-600g) £3.00 Each OR Hand Cut 100-140g Sea Bream fillets £15.00 for 10 fillets
Whole Sea Bass (400-600g) £3.00 Each OR Hand Cut 100-140g Sea Bass fillets £15.00 for 10 fillets
Norwegian Halibut (3-5kg) – £11.00kg OR Halibut Fillet – £15.00kg
MSC Prime Sustainably Managed XL Turbot (800g-1kg) – £11.00kg OR (2-3kg Fish) – £14.00kg
Whole Chalk Stream Trout (2-3kg Fish) – £8.50kg
Whole Stone Bass (2-3kg Fish) – £8.00kg
Fresh Swordfish Loin (Air Freight) £15.00kg
Fresh Sashimi Grade Tuna Loin (Air Freight) £20.00
Scaled ‘Premium Grade’ Scottish Salmon Fillet – £14.50kg
Fresh Shetland ‘Inshore’ Squid – £12.00kg
South Coast Monkfish Fillet – £21.00kg
Scottish Medium Cod Fillet – £11.00kg OR Scottish Large Cod Fillet – £13.50kg
XL Shetland Coley Fillet – £7.00kg
Line Caught Norwegian Large Haddock Fillet – £11.00kg
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Wild Scottish Roe On King Scallops – £25.00kg
American Roeless Scallops – £21.00kg
Fresh Shetland Mussels – £16.75 for 5kg
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FRESH FISH SPECIAL ARRIVALS
Scottish Whole (600-800g) Plaice – £8.00kg
Whole Shetland Lemon Sole (400-600g Fish) – £12.50kg
Fresh South Coast Mackerel (300-500g Fish) – £7.00kg
Dover Sole (400-600g Fish) – £22.00kg
Fresh Scottish Squid – £12.50kg
Chalk Stream Trout (2-3kg Fish) – £8.90kg
South Coast Monkfish (Headless Tails 1-2kg) – £14.00kg
MSC Prime Sustainably Farmed Norweigan Turbot (2-3kg Turbot) – £14.00kg
Whole (3-5kg) Halibut – £11.50kg OR Whole (5-7kg) Halibut – £13.00kg
Whole Sea Bass (400-600g) £3.00 Each OR Hand Cut 100-140g Sea Bass fillets £16.00 for 10 fillets
Whole Sea Bream (400-600g) £3.00 Each OR Hand Cut 100-140g Sea Bream fillets £15.00 for 10 fillets
Whole Sea Bass (600-800g) – £3.75 Each or 140-180g Sea Bass Fillets £22.50 for 10 Fillets
Whole Sea Bream (600-800g) – £3.75 Each or 140-180g Sea Bream Fillets £24.50 for 10 Fillets
SHELL FISH SPECIALS:
Lindisfarne Oysters – £0.80p Each
Live Dorset Cockles – £11.00kg
Live Dorset Palourde Clams – £10.00kg
Scottish Razor Clams – £12.00kg
American Roeless Scallops – £21.00kg
Shetland Roe On King Scallop Meat – £25.00kg
Hand Picked White Crabmeat – £13.00 for 250gm
Hand Picked Brown Crabmeat – £4.50 for 250gm
Live Crab (all grades) – £11.50kg
Canadian 450-500g – £21.50kg
Canadian 550-600g – £23.50kg
Canadian 700-750g – £25.00kg
Canadian 800g plus – £26.50kg
Native 450-500g – £21.50kg
Native 550-600g – £23.50kg
Native 700-750g – £25.00kg
Native 800g Plus – £26.50kg
SMOKED FISH
Natural Smoked Haddock Fillets – £11.50kg
Smoked Cod Fillet – £13.00kg
D-Cut Smoked Salmon – £18.50kg
Long Cut Smoked Salmon – £18.50kg
Premium Unsliced Smoked Salmon – £19.50kg
Premium Kiln Roast Smoked Salmon – £19.95kg
Gravadlax Sides – £20.00kg
Beetroot Gravadlax Sides – £20.00kg
Smoked Mackerel Fillets – £2.95 (200g)
Peppered Smoked Mackerel Fillets – £2.95 (200g)
SPECIAL PRICES ON FILLETS & LOINS
Scaled Salmon Fillet £14.99kg
Brixham Hake Fillet £13.50kg
Shetland Coley Fillet £8.00kg
Scottish Medium Cod Fillet £11.00kg
Scottish Large Cod Fillet £13.50kg
Scottish Medium Haddock Fillet £11.00kg
Scottish Large Haddock Fillet £12.00kg
Scottish Plaice Fillets – £10.00kg
Prime Halibut Loin – £28.50kg
Fresh Swordfish Loin (Air Freight) £16.00kg
Fresh Sashimi Grade Tuna Loin (Air Freight) £20.00kg